Dunk, douse, or marinate your fish, chicken, meat, and veggies with 'nade original. Incorporate it as the base of your recipe, or finish off a dish with a dash on top!
Remember we're chefs, not bakers. So feel free to experiment to find what works best for you.
INGREDIENTS: Apple Cider Vinegar, Anchovy, Chili, Bisulfite, Garlic, Ginger, Honey, Rice, Modified Corn Starch, Mustard, Molasses, Potassium Sorbate, Sunflower Seed Oil, Shallots, Kombu, Sesame Oil, Salt, Sugar, Soybeans, Pepper, Paprika, Tomato Paste, Oyster, Wine Vinegar, Water, Xantham Gum
Refrigerate after opening.
Not too sweet, not too spicy - just perfect
Nade sauce was a delicious addition to my stir fry’s, adding complex flavors of smokey and spicy and taking my food game to the next level.
Absolutely DIVINE! You've created an amazing sauce and we are nothing but proud of presenting it on our dinner table. Keep up the awesome work!
A perfect blend of heat and sweet! A delicious thai sauce that I am putting on everything. My food goes from blah to boo-ya!